Accolades

94+ Points

2016 Pinot Noir Sonoma Coast Single Vineyard

The 2016 Pinot Noir comes from the Reuling Vineyard on Sonoma Coast, from Calera, DRC and La Tache clones. Medium to deep ruby-purple colored, it comes charging out of the glass with a compelling perfume of warm cranberries, kirsch and black cherries with nuances of violets, lavender and rose hip tea with hints of Sichuan pepper and Provence herbs. The medium to fullbodied palate has a firm, grainy texture and great freshness, with loads of red and black fruit layers, finishing very long and earthy. 150 cases produced.

Robert Parker Wine Advocate
Lisa Perrotti-Brown (October, 2018)

92 Points

2016 Pinot Noir Sonoma Coast Single Vineyard

The 2016 Pinot Sonoma Coast (11% stems and 60% new oak) is a medium to full-bodied, nicely textured, classic Sonoma Coast effort that’s loaded with notions of smoke, red and black fruits, some charred earth, and ample spice. It has rounded tannins and a terrific balance, and will keep for 7 – 8 years. This wine is all from Reuling Vineyard and comes from a mix of Calera and other suitcase clones.

 

Jeb Dunnuck
June 14, 2019

96+ Points

2018 Chardonnay Sonoma Coast

Medium to full-bodied, the palate has a laser-precise backbone of refreshing acidity cutting through the intense citrus and mineral layers, finishing with an impressively long-lasting Chablis-like steeliness. Oh yeah, that’s good!

Robert Parker Wine Advocate
Lisa Perrotti-Brown

94 Points

2016 Chardonnay Sonoma Coast Single Vineyard

Both the Dalecio releases are made with help of consultant Philippe Melka and come from the Reuling Vineyard on the Sonoma Coast. Starting with the 2016 Chardonnay Sonoma Coast, it’s a brilliant effort that has a rich, powerful feel yet stays incredibly pure, crystalline, and vibrant at the same time. Notes of white flowers, white currants, salt block and background oak all show on the nose. This is up with some of the top Chardonnays in the vintage and will keep for at least 7 – 8 years.

Jeb Dunnuck
June 14, 2019